Looking for your new favourite dinner?
I found mine last night… Homemade Pizza on Almond Flour Dough.
I have always hesitated to buy frozen pizzas from the grocery store because they are literally filled with preservatives and ingredients that you would never eat a whole bowl of if you knew what they did to your body.
Here’s an example of the ingredient list of a typical frozen pizza. There’s over 50 things written down!
My pizza only has 10 (and they’re all real foods!)
Let’s see… Dough conditioner, BHA, BHT (what is that short for?), modified food starch – these things can’t be good….
It’s amazing how EASY it can be to whip up your own homemade personal pan pizzas, especially with this recipe…
It involved NO yeast, NO wheat flour and NO sugar! Seriously, wow!
The recipe for the dough…
- 3/4 cup of Almond Flour
- 1 Beaten Egg
- 1/2 tsp. Olive Oil
- Freshly chopped garlic
- Salt + Pepper
Mix it all up.
Then, press it flat on a piece of aluminum foil – with some oil underneath so it doesn’t stick to the foil. I used avocado oil, but you can use what you like…
Add your favourite toppings.
I added sauteed onions, garlic, rep peppers and zucchini – as well as some raw spinach at the base.
Then BAKE @ 375 degrees, for 15 minutes – until lightly browned.
Cut it up, eat and ENJOY!
You won’t be disappointed! My roommate Alyssa also gives it the stamp of approval…
If you try it, let me know!
What toppings do you put on your pizzas?